Caramelized Bacon Onion Jam

Prepare 2 of onions sweet large chopped. Cook over medium-high heat in a dutch oven until crisp.

Bacon Onion Tomato Jam Is The Perfect Addition To Any Charcuterie Board This Recipe Is The Perfect Combination Of Sweet Jam Recipes Bacon Jam Recipe Bacon Jam

Mix in garlic brown sugar maple syrup ACV chili powder mustard Bourbon and bacon.

Caramelized bacon onion jam. Cut figs in half lightly drizzle with oil and place in the oven at 175 degrees for 15 minutes. Make ready 12 cup of brown sugar. Remove from the dutch oven to a paper towel-lined plate with a slotted spoon.

In the same pan with the 4 TBSP of bacon grease add onion and cook on medium low until caramelized about 15-20 minutes stirring often. Toss to coat with bacon grease. Add the balsamic vinegar and deglaze the pan of all they yummy caramly bits of onions and bacon.

Cook bacon pieces in a large cast iron skillet. Add the onion mixture and bacon to a food processor and pulse until the desired consistency forms. Steps to make Maple Bacon-Onion Jam.

Cook bacon until soft cooked. In the same pan add the sliced onions. When the onions are done add the coarsely chopped bacon.

Chop your bacon into 12 chunks and thinly slice onions. Fry bacon carefully until brown on both sides but NOT too crisp. Drain bacon grease from pan but reserve about 4 TBSP of bacon grease for use in the recipe.

Add bacon to hot skillet and cook until almost completely crisp stirring occasionally to ensure even cooking. Drain off all but 2 tablespoons of bacon grease. The ingredients needed to make Maple Bacon-Onion Jam.

Add the sliced onions in the bacon fat and cook until caramelized. Drain the grease leaving 2 4 tablespoons in the pan. Bacon Onion Jam is a delicious sweet and savory condiment that is going to blow your mind.

Cook an additional 3-5 minutes until. After 15 minutes top each fig with a slice of brie and place back in the oven for another 5 minutes or until the brie has melted. Make ready 13 cup of strong coffee.

Cook the onions stirring frequently for about 15 minutes or until the onions are soft and golden brown. Cut bacon into 14 inch pieces. Add the brown sugar sun dried tomatoes and bacon.

Add the vegetable broth you can use chicken broth balsamic vinegar and brown sugar. Prepare 1 tbsp of balsamic vinegar. Scoop the bacon jam into a jar and devour immediately or refrigerate until future use.

Discard all but 2 tablespoons of bacon. Get 16 oz of thick bacon cut into small pieces. Add the remaining balsamic vinegar brown sugar salt and pepper and stir until a thick glaze forms around 5 minutes.

When the oil is hot add the onions. Remove from the oven and place each fig on a cracker with the caramelized onion and bacon jam. Put the olive oil in a medium skillet over medium heat.

Turn the heat down to medium low and add in. Use within one week. Smoky bacon red onions sugar and vinegar are cooked down to create a thick caramelized jam.

This Savory Sweet Caramelized Onion Jam Is A Great Way To Preserve Onions From The Garden The Word Jam Mig Jam Recipes Jam Recipes Homemade Onion Jam Recipe